These cheesy garlic sticks are simple to make and remind us that deliciousness can come from simple ingredients. Made with pizza dough, butter, garlic, and a blend of cheeses, they are perfect for dipping in marinara sauce.
1: Preheat oven to 425°F.
2: Spray a baking sheet with cooking spray and sprinkle with cornmeal (optional).
3: Spread the dough out into a rectangle.
4: Combine butter and garlic; brush over the dough.
5: Sprinkle dough with garlic powder and Italian seasoning.
6: Evenly cover with shredded mozzarella cheese.
7: Bake for 12-15 minutes until edges are golden and cheese is bubbly.
8: Slice into sticks and sprinkle with chopped parsley and chili flakes.
9: Serve with marinara sauce.
