A comforting casserole filled with ground chicken, vegetables, cheddar cheese, and topped with tater tots. This dish is budget-friendly and perfect for feeding a crowd, allowing for customizable veggies and cheese.
1: Preheat oven to 375F.
2: Add the ground chicken, onion, and garlic to a large skillet and cook until thoroughly cooked.
3: Drain the fat and add the chicken mixture to a large mixing bowl.
4: Add the vegetables, homemade cream of chicken soup, Worcestershire sauce, sriracha, and seasonings to the bowl and stir well to combine.
5: Spread the mixture into a baking dish and sprinkle with cheddar cheese.
6: Arrange the tater tots in an even layer over the cheese.
7: Bake for 45 minutes or until the tater tots are golden brown.