Mummy Dogs

Name: Mummy Dogs
Prep time: 20 min
Cook time: 25 min
Total time: 20 min
Yield: 4
Ingredients: puff pastry; hotdogs; mustard; ketchup; candy eyes

20 mins prepServes 4

Celebrate Halloween with Mummy Dogs! These fun snacks are made by wrapping strips of puff pastry around hotdogs, creating a spooky bandaged appearance. Perfect for parties and festive gatherings, they're served with mustard and ketchup or candy eyes for an extra touch.

4 servings

What you need

1 puff pastry

1 fl oz ketchup

1 mustard

1 hot dog

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Instructions

1: Preheat oven to 400F.

2: On a lightly floured work surface, roll out one sheet of puff pastry into a 14-by-10-inch rectangle.

3: Cut lengthwise into strips.

4: Repeat the process with the remaining sheet of puff pastry.

5: Wrap strips around hotdogs to resemble mummy bandages.

6: Place on a parchment-lined baking sheet.

7: Park in the fridge to chill for 20 minutes.

8: Bake for 20-25 minutes or until golden brown.

9: Serve with mustard and ketchup drops for the eyes or candy eyes.

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Mummy Dogs

What you need

Instructions

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