Delicious Raspberry Chia Chocolate Hearts made with fresh raspberries, chia seeds, and melted chocolate. These cute treats are perfect for Valentine's Day and are easy to make by forming chia jam into heart shapes and dipping them in chocolate.
1: Add raspberries and chia seeds to a bowl. Mash with a fork and let sit for 10 minutes or until thick.
2: Form the jam into heart shapes and then freeze until hard.
3: In a double boiler, melt the chocolate chips and vegetable oil until smooth.
4: Dip the frozen hearts into the chocolate and place on a parchment lined sheet pan.
5: Refrigerate until solid.
