Sausage Apple Maple Pancakes

1: In a small bowl, combine eggs, milk, syrup, vanilla, and oil. Mix well.

2: In a larger bowl, combine all dry ingredients.

3: Add wet ingredients to dry ingredients and combine gently, being careful not to overmix.

4: Fold in sausage and shredded apple.

5: Heat a large pan or skillet and add some butter.

6: Scoop the batter into the pan, wait until the top starts to bubble, and then flip.

7: Drizzle with maple syrup before serving.