These Turkey Cranberry Sliders combine the flavors of Thanksgiving into a sandwich that can be enjoyed year-round. Made with deli turkey, cranberry sauce, and stuffing on rolls, it provides a quick and satisfying meal that leaves the family happy.
1: Preheat oven to 350°F.
2: Cut rolls in half and lay the bottom halves down on a baking sheet.
3: Spread with garlic sauce or softened butter.
4: Lay down cheese of choice.
5: Add a layer of turkey.
6: Add a layer of cranberry sauce.
7: Add a layer of stuffing.
8: Drizzle with turkey gravy.
9: Top with provolone cheese.
10: Place the top halves of the rolls back on.
11: Brush with melted butter mixture.
12: Cover loosely with foil and bake for 15 minutes.
13: Remove foil and bake for an additional 12 minutes.
14: Remove from oven and slice.
